Spray-dried, water-soluble glucose polymer with a dextrose equivalence (DE) less than 20. Maltodextrins are excellent solids builders for standard and low-fat products. They are effective spray-drying aids for flavors, fruit juices, and other hard-to-dr 
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Compared to other typical cook-up starches, PURE-GEL® modified starches hydrate easily and impart high viscosity. These starches are designed to provide stable viscosity in the presence of extended heat, acid, and shear conditions. For processed meat appl 
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